We admit: we went a bit crazy for these jiggly sponge cakes too but how could you resist? They’re pretty much the ideal sponge cake – pillowy in appearance, moist in taste, and as light as air in texture.
From 1 to 31 Dec 2017, Ah Mah Handmade Cake will include Matcha to its lineup of flavours as an exclusive Christmas special. Priced at $11, the Matcha cake is meant to have a “full-bodied taste along with earthy notes”, and even a “lingering tea fragrance”. It comes in a festive-themed bright green box – Santa motif and all.
It looks like it’ll be a popular addition to Ah Mah Handmade Cake’s mainstay flavours: Original ($8), Cheese ($11), and Rocky Chocolate ($13).
Since its official launch in July 2017, Ah Mah Handmade Cake has sold over 320,000 cakes in Singapore. Their cakes are made purely with milk, eggs and flour, and they claim that preservatives or colouring aren’t included. Sounds good so far, and another major plus – your castella cake will definitely be piping hot from the oven since all cakes are freshly baked. They claim to discard all unsold cakes after 12 hours too, but then…why not just donate them?
The new Matcha flavour will be available at all 11 Ah Mah Handmade Cake outlets.
You can find them at Bukit Panjang Plaza, VivoCity, Jcube, Paya Lebar Square, Bedok Mall, Plaza Singapura, White Sands, Seletar Mall, Tiong Bahru Plaza, City Square Mall, and their newest outlet at Lot One. Opening Hours: 10am to 10pm daily. Tel: 6325 4508.
Images: Ah Mah Handmade Cake
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