Singapore is well known for being a foodie’s ultimate destination, thanks to the wide variety of cuisines available, ranging from our local delights to an international fare that traverses the globe without leaving home.
Knowing just how much we Singaporeans love our food, CQ @ Clarke Quay invites you to partake in the nation’s hobby through Jiak by the Quay, a vibrant festival that celebrates our little red dot’s rich food culture, featuring curated dining experiences with a local twist, interactive workshops and live entertainment.
You can expect exclusive curated offerings by CQ @ Clarke Quay’s signature F&B brands such as Red House Seafood, Hanjip, Chupitos, Level Up and the Zouk Group (Korio, The Plump Frenchman), alongside homegrown favourites including Hippopotato, Sweedy and Outback Haus, to hands-on cookie-painting workshops and complimentary mini canvas illustrations of your favourite local dishes — there’s something for everyone at Jiak by the Quay.
Pawrents and their furkids can also look forward to a range of pet-friendly experiences throughout the weekend.
Here’s a look at what you can find at Jiak by the Quay.
CQ @ Clarke Quay’s Signature F&B Brands
Images courtesy of Red House Seafood/Milkfish & Broth/Geylang Claypot Rice.
Red House Seafood: Hand-peeled Crab Meat with Chilli Crab Sauce & Golden Crab Mantou
Milkfish & Broth: Grilled Milkfish Belly Rice Bowl
Geylang Claypot Rice: Beef & Bone Marrow Fried Rice
Images courtesy of Mimi.
Images courtesy of Wildseed Café.
Mimi: Peking Duck Tacos, Satay Shooters
Wildseed Café: Sesame Chicken Wings, Fully Loaded Nachos, Truffle fries, Mini Cakes (Cocoa, Strawberry Shortcake, Black Sesame), Muffins & Cookies, and Barista Coffee featuring the Signature Wildflower Latte, Gula Melaka Latte, Kopi Kaya Latte, and the Blueberry Lavender Latte
Image courtesy of Level Up.
Level Up: Indomie Toasties and Don Julio Slushie
Images courtesy of Hanjip.
Image courtesy of Home Dawn & Dusk.
Hanjip: Chilli Crab Tteokbokki, Kimchi Cheese Fries, Korean Mandu, Sapporo Beer, and Chorong Chorong Soju
Home Dawn & Dusk: Singapore Laksa Linguine, Cream Cracker Tiramisu and Drinks
Images courtesy of The Plump Frenchman.
The Plump Frenchman: Soupe à l’Oignon (French onion soup with Gruyère crostini), Mousse au Chocolat Noir (Dark chocolate mousse), and exclusive items for the festival like the Rillettes de Saumon, Toastie au Pied de Port, and the Entremets à la Pistache
Images courtesy of Korio.
Korio: Festival Exclusives include the Brisket Rendang and Local Chook Sandwiches, and Kaya Sea Salt Doughnut, alongside other staples like the Tuna Melt Sandwich, Strawberry and Apple Fritter Doughnuts, and Lemon Mint and Jasmine Peach Iced Tea
Images courtesy of Chupitos.
Chupitos: Loaded Chips with local flavours, Cocktails featuring PJ Bobba and BP G&T, and Pair Shooters showcasing local flavours such as Milo, Paddle Pop, Bandung, and Pandan
Image courtesy of Rangu.
Rangu: Don’t miss Rangu’s first-ever physical pop-up with the exclusive launch of Singapore’s newest Asian aperitif, where you can be among the first to sample its bright citrus flavours, enjoy exclusive signature serves, and take home a bottle before everyone else
Featured Homegrown & Guest F&B Brands
Images courtesy of Outback Haus.
Outback Haus: Savour curated cocktail and food pairings, from a refreshing calamansi and yuzu cocktail with sambal chicken skewers, to a floral gin-based tipple paired with mentaiko salmon belly, and a kopi-inspired rum cocktail matched with pork belly in teriyaki sauce
Images courtesy of The East Social.
The East Social: Known for their private dining experiences, you can expect a curated selection that include Crispy Sweet Potato Fritters, Rendang Shortrib Skewers, Ikan Bakar, and the festival exclusive Otah Parker Roll Toast
Images courtesy of Elephant Grounds.
Elephant Grounds: The famous Hong Kong cafe brand will be setting up at the festival offering an event burger, Ice Cream Sandwiches, and their Cloud Series drinks
Images courtesy of Sweedy.
Sweedy: Those seeking desserts or something sweet, can look forward to Sweedy’s curated menu featuring the Dubai Chewy Cookie, Mochi Bento Cake, Fatcarons and a festival exclusive Mao Shan Wang mousse cup
Image courtesy of Hippopotato.
Hippopotato: This home-based cafe from Tampines will not only bring their fresh and affordable rosti to the festival, but also other delicious sides and drinks like the wild mushroom ragout, Har Cheong Gai Bites, and Cold-Brew Teas
Furry Feast Lane at the Festival
Image courtesy of Bailey & Patch Cafe.
Bailey & Patch Cafe: This unique social enterprise comprising grooming services and a pet cafe will be offering Pet Cai Fan and Ice Cream for your little fur pals!
Images courtesy of Lunavae Pets.
Lunavae Pets: Singapore’s first pet focused culinary and baking school will be bringing some treats to sell, which includes Luxe Abalone Pet Siew Mai, Crystal Har How, MSW Durian Meaty Mooncake, and Singapore Heritage Chicken Rice Ball
Images courtesy of Mum Mum Gourmet.
Mum Mum Gourmet: Specialising in Healthy Pet Diets, you’ll be able to find pet-friendly meals like Nasi Kerabu, Oregano Beef and Turmeric Pork
Images courtesy of The Pet Provision.
The Pet Provision: Providing curated pet supplies, fur parents will also be able to find food like Ang Ku Kueh, Gold Ingots, Satay, Black Chicken Herbal Soup, Ondeh Ondeh, Bird’s Nest Elixir, and Paw Puff (Dog Curry Puff)
Images courtesy of Providog.
Providog: Offering good quality and nutritional meals, you can expect to find gently cooked meals, oven-baked meatballs, meat crisps, ice cream, and event exclusive items like the Nasi LeBark and Pup Mooncake
Workshops & Activities
Image courtesy of Playnting.
Beyond the food, festival-goers can enjoy live performances by Syakirah, Roseville and DJ Val on 22 and 23 August. Spot Khaitama from Playnting around Fountain Square, and have your favourite local dish transformed into a mini canvas illustration to take home for free!
Images courtesy of Northyeastline/Clay Clay Pottery/Lunavae Pets.
Spend $20 in a single receipt at any CQ @ Clarke Quay store or at any Jiak by the Quay booth to redeem a complimentary workshop of your choice: Edible Cookie Painting by Northyeastline, Pottery Painting by Clay Clay Pottery, or Make Your Own Pet Popiah/ Ondeh Ondeh Workshop by Lunavae Pets. Redemption is available at the registration counter upon presentation of a receipt or screenshot of payment.
The Dining Table
Enjoy rewards while you dine at CQ @ Clarke Quay! From now to 31 December 2026, you can enjoy double the eCapitaVoucher perks when you dine at participating F&B outlets.
Images courtesy of CQ @ Clarke Quay.
When you dine and spend $80 in a single transaction at participating F&B outlets with your eCaptiaVoucher, DBS PayLah!, ShopBack Pay, or any linked Mastercard/DBS/POSB card between 12pm and 9pm to receive a $15 eCapitaVoucher. This offer is limited to the first 4,000 redemptions, 1 redemption per shopper per day. T&Cs apply.
You can also receive an additional $5 eCapitaVoucher when you use a minimum of $40 eCapitaVoucher in a single transaction at participating F&B outlets between 12pm and 9pm. This offer is limited to the first 2,000 redemptions, 1 redemption per shopper per day.
Both dining privileges are stackable. More details here.
